NATURAL SKINCARE, ORGANIC, PLANT-BASED, RAW FOOD, RECIPES, WFPB

1st DAY OF SPRING – MAQUI BERRY & PASSIONFRUIT SMOOTHIE RECIPE!

NaturalHarry-3438

 

Being the first day of spring, (just quietly I get WAY too excited this time of year) I thought what better time to give away one of the secret recipes from the Natural Harry Recipe Book. For those of you that already own a copy perhaps it will be a nice little reminder to freeze those ripe bananas, dust of the blender and get ready for those warmer months ahead.

As far as making something a bit “fancy pants” with little effort, this smoothie recipe is the ticket. A sure fire crowd pleaser. the vibrant colour also offers vital nutrients and leaves you feeling nourished and energised from the inside out. Ready for a beautiful spring day!

SMOOTHIE 

3 frozen bananas, cut into chunks

1 tablespoon maqui berry powder

1/2 cup (65g) blueberries, fresh or frozen

1/2 teaspoon vanilla powder

2-4 ripe passionfruit

1 1/2 cups (375ml) almond milk or plant-based milk of choice

 

TO SERVE (optional)

2 teaspoons coconut flakes

 

METHOD 

Cut passionfruit in half and scoop contents into the bottom of two glasses.

Blend all smoothie ingredients until smooth and pour over passionfruit. Top with a sprinkling of coconut and enjoy!

 

 

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